A rich and savory Nigerian Efo Riro stew, infused with peppers and spices, served with assorted proteins for a hearty, flavorful experience.
Efo Riro is a beloved West African vegetable stew made with a blend of peppers, onions, and aromatic spices. This deeply flavorful dish is slow-cooked and paired with assorted proteins like beef, tripe, or turkey, offering a perfect balance of taste and texture. Whether enjoyed with rice, yam, or plantain, this traditional favorite brings the authentic essence of Nigerian cuisine to your plate.
